Cookery, American.
Subject
Subject Source: Library of Congress Subject Headings
Found in 7 Collections and/or Records:
Cleveland's Superior Receipts, 1894
File — Box 1, Folder: 3
Identifier: Folder 3
Scope and Contents
76 page book with recipes using Cleveland's Baking Powder
Dates:
Created: 1894
Corn Products Recipes, 192?
File — Box 1, Folder: 14
Identifier: Folder 14
Scope and Contents
66 page cookbook with color illustrations with recipes using Argo® Corn Strat, Mazola® Cooking Oil and Karo®.
Dates:
Created: 192?
Detroit Jewel Cook Book, The, 190?
File — Box 1, Folder: 9
Identifier: Folder 9
Scope and Contents
32 page booklet that contains recipes for cooking in the Detroit Jewel Oven.
Dates:
Created: 190?
[Jell-o Cookbook], 1925
File — Box 1, Folder: 15
Identifier: Folder 15
Scope and Contents
18 page cookbook with color illustrations using Jello® products.
Dates:
Created: 1925
"New Process" Cook Book, 190?
File — Box 1, Folder: 12
Identifier: Folder 12
Scope and Contents
64 page cookbook. Stamped on front of cookbook: "Pickett Hardware Co., Warren, PA."
Dates:
Created: 190?
Sara and Aggie's Party Line Cook Book, 1936
File — Box 1, Folder: 16
Identifier: Folder 16
Scope and Contents
29 page cookbook, 2nd edition. Includes advertisement for John Wintergreen's drugstore
Dates:
Created: 1936
The Munite Man Cook Book, 1909
File — Box 1, Folder: 11
Identifier: Folder 11
Scope and Contents
32 page cookbook with color illustrations for minute tapioca with a brief account of the battles of Lexington & Concord by Wayne Whipple. Recipes are by Janet McKenzie Hill, Marion H. Neil and Ella A. Pierce.
Dates:
Created: 1909